Summit To Eat Macaroni Cheese
8,90 € – 12,90 €
Cheddar, Mozzarella and Leicestershire cheeses covering traditional macaroni pasta
Product Description
After a long and energetic day that has left you exhausted and hungry, there isn’t much more soothing than a bowl of hot, creamy macaroni. This Macaroni Cheese is excellent for vegetarians since it includes the delicious three-cheese sauce, which mixes Cheddar, Mozzarella, and Leicestershire cheeses to make an extremely rich and creamy sauce that pairs perfectly with your traditional macaroni pasta.
This freeze-dried Macaroni Cheese, which is high in carbs, is an excellent way to warm up and replenish energy reserves after even the most difficult of days. These regular sized meal pouches are great for helping you relax, recharge, and get ready for the next step of your adventure, whether as a full lunch or as a quick and easy evening meal back at camp after a hard day.
Tech Specs
Ingredients: Macaroni Pasta (41.5%) (Durum Wheat Semolina, Egg, Salt), Milk, Single Cream (Milk), Mozzarella Cheese (9.9%)(Milk, Salt, Vegetarian Rennet, Lactic Acid Starter Culture, Curdling Agent: E509, Anticaking Agent: Potato Starch), Diced Onions, Cheddar Cheese (4.8%) (Milk, Salt, Lactic Culture, Vegetarian Rennet), Red Leicester Cheese (4.6%) (Milk, Salt, Starter Culture, Vegetarian Rennet, Annatto: E160(ii)), Rapeseed Oil, Cornflour, Salt, Ground White Pepper.
Single
- Dry weight: 118 g
- Complete portion: 287 g
- Amount of water to be added: 175 ml
- Energy amount: 603 Kcal
- Features of the dish: Vegetarian food
Big Pack
- Dry weight: 197 g
- Ready portion: approx. 500 g
- Amount of water to be added: 305 ml
- Energy amount: 1007 Kcal
- Features of the dish: Vegetarian food
Summit To Eat
Summit to Eat is the brand of freeze-dried outdoor meals produced by European Freeze Dry, a company established in 1964. European Freeze Dry is a leading manufacturer of freeze-dried products and offers specialized freeze-drying services across various industries. Their production facilities are primarily located in the United Kingdom and Denmark.
European Freeze Dry manufactures Summit to Eat products and is a market leader in the production of freeze-dried goods, as well as providing specialized freeze-drying services to several industries. The company was founded in 1964 and maintains production facilities in both the United Kingdom and Denmark.
The company boasts extensive expertise in the field and continuously researches and develops new freeze-drying applications. They specialize in freeze-drying products such as dairy farms, probiotics, and other highly specialized items.
The Summit To Eat range includes satisfying freeze-dried meals that are not only nutritionally balanced but also contain natural ingredients. These meals are lightweight, convenient, nutritious, and, above all, delicious!