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Marttiini

Marttiini Classic Filleting Knife 19

35,90 €

Discover the Marttiini Classic Filleting Knife 19, a true classic since the late 1960s. With a superior finished, sharp, and flexible stainless chrome steel blade, this knife can make beautiful fish fillets in just a moment. The 19cm blade length is perfect for fish between 2-3kg, and it comes with a traditional leather sheath. Order now and enjoy perfectly filleted fish every time!

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EAN: 6416885378006 SKU: WES630010 Categories: ,
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Product Description

Marttiini Classic Filleting Knife 19: A True Classic Since 1960s

The Marttiini Classic Filleting Knife 19 is a true classic that has been in production since the late 1960s and has been exported around the world for more than 50 years. Crafted with a superior finished, sharp, and flexible stainless chrome steel blade, this filleting knife can make beautiful fish fillets in just a moment.

With a blade length of 19cm, this knife is suitable for processing fish between 2-3kg, making it a great choice for both home cooks and professional chefs alike. The knife comes with a traditional leather sheath in a natural color that completes the package and protects the knife when not in use.

To ensure the longevity of your knife, it is recommended to hand wash it. This will help maintain the sharpness and quality of the blade, allowing you to enjoy perfectly filleted fish every time.

Experience the beauty of perfectly filleted fish with the Marttiini Classic Filleting Knife 19. Order yours today and enjoy the benefits of this true classic in your kitchen or fishing kit.

Tech Specs

Dimensions:

  • Length of blade: 19 cm
  • Total length: 31 cm

Materials:

  • Blade material: Stainless steel
  • Handle material: Birch, varnished
  • Sheath material: Leather

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Marttiini

Marttiini is a Finnish knife brand established in 1928 by blacksmith Janne Marttiini. He founded the knife factory in Rovaniemi, located in Finnish Lapland, to create high-quality utility articles designed for harsh conditions. Janne Marttiini believed in creating functional and beautiful knives, making them a work of art as well as a tool.

Marttiini has become known for its high-quality knives used for hunting, fishing, camping, and everyday carry. The company uses only the finest materials in its knives, including high-quality steel and handle materials such as curly birch, stag horn, and leather. Today, Marttiini knives are globally recognized for their quality and craftsmanship. The company has continued to innovate and create new designs while remaining true to its roots and the legacy of Janne Marttiini.

Frequently Asked Questions

What is the most important thing to consider when choosing a good knife?

The most important thing is to choose a knife that is the right size for the user, ensuring safe and efficient use. Other criteria to consider include the size and shape of the blade and the material of the handle.

What should you consider when selecting a fishing knife?

When selecting a fishing knife, it's important to have a stainless blade. The handle should also fit your hand, and the length and flexibility of the blade should suit the fish being filleted. For instance, a big fish requires a longer blade, while a tough-boned fish such as a zander calls for a stiffer blade. A more flexible blade is better suited for salmon and trout.

What type of steel is used in Marttiini knives?

Marttiini uses stainless steel as a blade material that is easy to treat and maintains its sharpness for a long time. The steel blend contains 13% chrome and has a hardness of 53-54 on the Rockwell scale (HRC).

What is the angle of the blade on Marttiini knives?

Marttiini's basic knife and fillet knife have a sharpening angle of 22 degrees when both blade halves are counted in total. It is important to aim for this degree when sharpening the knife.

What makes the Marttiini fishing knife different from other fishing knives?

The Marttiini fishing knife is made with superior finished, sharp, and flexible stainless chrome steel blades that make it easier to fillet fish.

What is the ideal blade length for filleting fish?

The ideal blade length for filleting fish depends on the size of the fish. For fish up to 2-3kg, a 19cm blade like the Marttiini Classic Filleting Knife 19 is suitable.

How should I clean and maintain my Marttiini fishing knife?

It is recommended to hand wash your Marttiini fishing knife and dry it immediately after use. Regular sharpening is also important to maintain the blade's sharpness. Additionally, the handle and sheath should be cleaned and greased according to the materials.

Are there different types of Marttiini fishing knives for different types of fish?

Yes, Marttiini offers a range of fishing knives suitable for different types of fish. The length and flexibility of the blade are important factors to consider when selecting a fishing knife for a specific type of fish.

Is the Marttiini fishing knife suitable for professional use?

Yes, the Marttiini fishing knife is suitable for both home cooks and professional chefs who want a reliable and high-quality filleting knife.